Address:
30 Ashbridge's Bay Park Road, Upper Floor, Toronto, Ontario, Canada, M4L 3W6
Reservations are now closed – to be added to the waiting list, please email rsvp@abyc.ca
Pricing is Exclusive of HST and Gratuities
Complimentary
Spanish Clava (or soft drink upon request)
Crispy Crustinis served with: black olive tappanade, bruschetta, hummus & baked brie
Menu
Appetizer
Fig salad: Baby arugula tossed in a white balsamic vinaigrette topped with fresh figs, goats cheese, red onions, and crispy prosciutto
Main, choices of:
- Osso Buco: Slow braised Osso Buco served on a bed of roasted cauliflower puree
Duck Confit: Duck Confit served with savory bread pudding and caramelized brussel sprouts (sold out)
- Chilean Sea Bass: Pan Seared Chilean Sea Bass served over a sweet pea risotto drizzled with a balsamic maple reduction
- Handmade ricotta and zucchini cannelloni: Thin zucchini strips stuffed with a creamy spinach ricotta filling baked in a zesty tomatoe sauce
Dessert :Tiramisu